Expertly reared bronze turkey by Jill & Bill Adron from Maryfield Farm, Banchory. With over 30 years experience, the Adrons' have perfected the art of producing tender and superbly tasty turkey for your Christmas table.
Bronze turkeys are the Rolls Royce of turkeys with a high meat to bone ratio. Maryfield birds are free range, dry plucked and hung to give full, old fashioned flavour and texture.
Product available from 21/12/20 until 31/12/20